Travel Recap: Lone Mountain Ranch

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Happy Tuesday, friends!  If you’ve been following along on Instagram, you probably noticed more than a couple of snaps from a snowy winter wonderland recently, and today I’m sharing a bit more about our trip to Lone Mountain Ranch in Big Sky, Montana.

Eric and I first laid eyes on Lone Mountain Ranch during this road trip last summer, but they were completely booked at the time so we settled for a quick lunch before hitting the road again.  We knew we wanted to eventually make it back for a stay, so we started looking into packages and summer dates sometime around January of this year.  Obviously within a couple of months Covid-19 was the new reality, and that trip was shelved for the future.

Fast forward to sometime around the end of summer and I came across an Instagram ad that Lone Mountain Ranch was staying open through the month of October (something they don’t normally do) and offering incredible cabin rates for that month.  For reference, LMR offers a bunch of different packages, but for the most part, it’s an all-inclusive experience that includes your meals, trail rides, horse-back riding, and tons of different activities.  (And for additional reference, the packages are pricey.)  But because it’s 2020 and nothing is normal, we were able to book a cabin for a sort of a la carte stay that was so perfect for us.

We stayed in the “Ouzel” cabin, and given the chance, I would 100% book it again.  It was spacious but so cozy with a wood-burning stove fireplace and a clawfoot tub that I loved.  There are no TV’s (which we both enjoyed), but the wifi and cell service on the property is excellent which made it easy to get work done when needed.  Horn & Cantle, the restaurant on the property, is seriously delicious, and we ate there for every breakfast and almost every dinner.  The Korean Chicken Wings were probably the best wings I’ve ever had, and the Vegan Enchiladas were a surprising favorite for a couple of meat-eaters.  The entire staff was beyond friendly, warm, and so helpful, and going during Covid restrictions, we felt completely safe – mask rules were in effect in any building we entered.

When I first booked it, I figured we would get some pretty chilly weather.  I wasn’t really thinking it would be covered in snow and -6 degrees during one of the days, but it honestly just added to the trip.  We spent one full day exploring Yellowstone National Park, and after seeing it last summer on our road trip, it was pretty cool to see it again in the winter.  The snow really does add a magical layer to the park.  We spent Saturday eating and shopping in downtown Bozeman (about an hour from the ranch) and then a lazy Sunday in the cabin, sitting by a fire, reading a book, and watching the snow.  (I had scheduled horseback riding that had to be cancelled due to the weather – even the locals were surprised by the amount of snow and negative temps in October.)  Overall, the trip was incredible, and Eric and I both agree that we’ll be back to Lone Mountain Ranch, hopefully sooner rather than later.

xoxo

P.S. – We were supposed to leave on Monday and fly home, but we decided we were just too close to Jackson Hole to NOT go.  (Jackson has been a favorite of ours that we try to visit at least once a year.)  So we extended our trip a couple of days and took the rental car the four hours to Jackson.  It was a short stay but totally worth it.  (You can see a bunch of my favorite spots to visit in Jackson Hole here.)

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